​​ALLIUM

Kitchen - Designing a kitchen can be quite stressful. With 20 years experience we can advise you on what best suits your establishment, from equipment to what suppliers you need. 

Menus - Menu writing can be quite daunting when opening a new establishment or you may feel your current menu has gone stale (excuse the pun). We can advise you on the theme, seasonality, structure and grammar as well as keeping it well balanced.